The Chinese Palace Yellow Chicken was selected based on the ancient Chinese chicken breed “Beijing Youchi” (which was famous in the Ming and Qing dynasties and was a royal food tribute) and was appraised by Mr. Aisinjue Luo Fujie in 88 years. Promptly, the name of Chinese court yellow chicken comes from this.

The Chinese Palace yellow chicken has a unique appearance. Not only does it have a large phoenix crown, but also has a long beard and a long hair, commonly known as the “Sanmao”. What's even more curious is the thigh's flying festival and the long wings on the claws. value. With its tender meat and delicious meat, it is incomparable to other chicken species. It was once chosen as Imperial Palace in the Qing Dynasty. The Chinese court yellow chicken is listed as a precious chicken resource in China.

      According to the characteristics of the Chinese court yellow chicken, the excellent matching system now selected has not only fully preserved the appearance and meat quality of the Chinese court yellow chicken, but also improved the production performance. The characteristics of the Chinese maternal mother line of yellow chickens are pale yellow or jute, with short legs and plump body. The production status is 150 days from the date of production, the production weight is 1.5 to 1.7 kg, the annual egg production is 200 to 230 pieces, the hatching rate of the hatching eggs is 87%, the survival rate at the age of 20 weeks is 96%, and the elimination rate during the laying period is less than 1 %. The positive rate of white pelican is less than 0.1%. The commercial generation yellow chicken has the characteristics of "Sanmao" similar to the Beijing chicken. It has strong resistance to diseases and crude feeding, and it has full carcasses, high muscle tenderness, fine muscle fibers, high water retention, and a strong meaty flavor. The weight of the rooster was about 1.4 kg at the age of 70 days, the feed-to-meat ratio was 2.6:1, the weight of the hen at 90 days was 1.4-1.6 kg, and the feed-to-meat ratio was 2.9:1. The slaughter rate of products is more than 97%.